Álora is an attractive village located in the province of Málaga, in the region of Andalusia, southern Spain.
The village is located in the Guadalhorce Valley, surrounded by beautiful mountains and rolling hills.
With its rich history, impressive sights and lively cultural scene
, Álora is an attractive destination for tourists who want to discover authentic Andalusia.

History

Álora has a long and rich history dating back to prehistoric times,
with traces of Phoenician, Roman and Moorish habitation.
The name "Álora" is derived from the Arabic "Al-ura," meaning "the small tower,"
referring to the village's strategic location and defenses.
During the Moorish period, Álora was an important stronghold,
and much of the current architecture and street layout remain from that time.
After the Reconquista in the 15th century, the village was further developed under Christian rule.

Sightseeing

• Castillo de Álora:
  This impressive castle, dating back to Moorish times,
  sits on a hilltop and offers stunning views of the village and surrounding valley.
  The castle has well-preserved walls and towers and is a symbol of Álora's rich history.

• Iglesia de Nuestra Señora de la Encarnación:
  This large church, built in the 17th century,
  is one of the largest churches in the province of Málaga and a fine example of Baroque architecture.

• Ermita de las Torres:
  A charming chapel with beautiful views of the surroundings,
  ideal for a quiet walk and contemplation.

Nature and Recreation

Álora is near some of Andalusia's most beautiful natural attractions.
The area offers numerous opportunities for outdoor sports such as hiking, climbing and cycling.

• El Caminito del Rey:
  A famous hiking trail that runs along steep cliffs and through narrow gorges,
  with breathtaking views and an adventurous experience.

• Desfiladero de los Gaitanes:
  This nature reserve, known for its impressive gorges and rock formations,
  is a paradise for nature lovers and adventurers.

Culture and Events

• Semana Santa:
  Holy Week in Álora is an impressive event with traditional processions and religious ceremonies
  deeply rooted in local culture.

• Feria de Álora:
  This annual village festival, usually held in August,
  is a lively event with music, dancing, carnival rides and a wide range of local cuisine.

• Día de las Sopas Perotas:
  An annual culinary event in October celebrating the traditional sopa perota,
  with tastings and festivities.

Gastronomy

Álora's cuisine is typically Andalusian,
with a focus on local, fresh ingredients.
Some culinary specialties include:

• Sopa Perota:
  A traditional soup made from bread, tomatoes, peppers and garlic.

• Porra Antequerana:
  A thick, cold tomato soup similar to gazpacho but richer and creamier,
  often served with boiled eggs and ham.

• Migas:
  A dish of fried bread crumbs served with chorizo, bacon and peppers.

Tapas:
A variety of small dishes,
ranging from seafood and olives to various types of ham and cheese